Our evening was winding down nicely. We drove through downtown Saugatuck and amidst the flurries and increased weekend traffic the little town was awakening ever so slightly. Shannon wanted to visit a few of the clothing shops, most of which had a 50% off sale trying to clear out the winter merchandise. But, even at 50% off some of the items this exclusive town is known for were still priced beyond our modest budget. Definitely not a town to shop for bargains. She was able to get a deal on some bags and some slippers.
From there we headed to what we had hoped would be a relaxing dinner at The Butler. Everything was enjoyable – the fireside, the view of the bay, the ambiance, and even the clam chowder soup was delicious. I ordered pan-fried walleye, and Shan ordered Crab Mushroom Chicken. My entree was excellent with a side of the Butler fries. Shannon’s entree on the other hand arrived pink in the center, which of course is not good for chicken. She returned the entree to the kitchen to cook it further. When it arrived the second time, it was only slightly better. She picked at it and we left feeling a bit cheated by the whole experience. The bill was roughly $40. I wouldn’t recommend this restaurant to anyone unless they order something like the Butler Burger for which they’re known. Our server Patti was very delightful, but very over extended due to the proximity off the tables in our section being so far from the kitchen. We may try the restaurant again, but will certainly avoid the chicken entrees.
After dinner we drove all through Douglas and the outskirts of Saugatuck doing some sightseeing and getting a lay of the land. On our way back into Saugatuck for the night, we snapped the above picture at the Lake Street entrance to Saugatuck.